Watch guide: a culinary documentary SFlix. In this short documentary, Vedat Milor tries to uncover the complex processes behind some of the traditional Turkish dishes that seem simple at first glance.
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A bare-knuckled critique of corporate America told through the powerful true story of a toxic CEO who evolves from a profits-over-people,...
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An Australian icon found on every supermarket shelf, and coating every game day pack of hot chips. But the story of the South Australian man who...
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Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...
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Juan “Accidentes” Dominguez is on his biggest case ever. On behalf of twelve Nicaraguan banana workers he is tackling Dole Food in a...
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Almost half of the residents in the South Bronx live below the poverty level. One in four do not have access to quality food. Anita, among others,...
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A team of journalists investigate how human trafficking and child labor in the Ivory Coast fuels the worldwide chocolate industry. The crew interview...
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Since the 1970s and the influx of European, Chinese, Russian, and Turkish trawlers, West African waters have been overexploited. Whether for fishing...
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Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of...